Food, Wine & Beer Pairing | BAKFISH Brewery & DUO Winery

Experience a world of flavors with BAKFISH Brewing Company & DUO Winery & Cider Co.

BAKFISH: Hi5 (Blonde beer) paired with creamy Chicken Fricassee (delicate beer and delicate food).
DUO: Reisling (Semi-dry wine) paired with spicy Chicken Jambalaya (see how a semi-dry wine with a fruit forward character cools the heat).

BAKFISH: Cheap Sunglasses (IPA) paired with curried lentils (match the flavor intensity of an IPA with a curried food).
DUO: Capriccio (Un-wooded light red wine) paired with a Tuscan Bean Stew (Thyme & Rosemary compliment the fruit forward “red wine” character).

BAKFISH: Amber (Brown Ale) paired with a Portuguese Caldo Verde (the coffee taste of the dark malt carries the smoky taste from the sausage in the soup).
DUO: Meritage (Barrel-aged Bordeaux blend wine) paired with a dark chocolate dessert (chocolate and red wine are always a perfect ending).

Limited seating available, discounted early bird tickets are available until Wednesday, March 27th. (normally $30) For more information, go to www.facebook.com