Category: Cuisine, Food & Drink, Dining
-
Killen’s Steakhouse to Relocate, Making Way for Killen’s Burgers
As the doors to Ronnie Killen’s steakhouse at 2804 Main Street close for a final time to make way for Killen’s Burgers (anticipated early 2016), two miles west doors will open to the new, much grander Killen’s […] Read more
-
Killen’s Barbecue Chef/Owner Brings His Award-Winning BBQ to Eighth Annual Meatopia Festival
On Sunday, October 18, Pearland’s own Ronnie Killen, of Killen’s Barbecue and Killen’s Steakhouse, proudly represented his hometown as one of a handful of out-of-town chefs hand […] Read more
-
Grazia’s Adrian Hembree Adds Mixologist Peter Clifton to Speakeasy Helm
Adrian Hembree’s vision to add a 20s inspired speakeasy concept in Pearland is quickly becoming a reality with the addition of mixologist Peter Clifton to the team. […] Read more
-
Great Local Breakfast Places in Pearland
There’s no such thing as a “standard” breakfast, nor should there be. Whether your idea is a gourmet donut on the go, a fresh cup of coffee, or homemade tacos, you’ll find endless possibilities for breakfast in Pearland. Check out our short list of local’s favorite breakfast spots in Pearland to start your day tastefully: Lila’s… Read more
-
Killen’s: Puts Pearland on the BBQ Map
Ronnie Killen of Killen’s Barbecue blazed a trail for barbecue lovers with the opening of his Pearland restaurant […] Read more
-
A Pair of Not to Miss Sunday Brunch Spots in Pearland
Sunday Brunch just got a little more interesting with newly available menu offerings in Pearland by King’s Biergarten & Restaurant and Grazia Italian Kitchen. […] Read more
-
Speakeasy Bar Concept Underway in Pearland
[fusion_builder_container hundred_percent=”yes” overflow=”visible”][fusion_builder_row][fusion_builder_column type=”1_1″ background_position=”left top” background_color=”” border_size=”” border_color=”” border_style=”solid” spacing=”yes” background_image=”” background_repeat=”no-repeat” padding=”” margin_top=”0px” margin_bottom=”0px” class=”” id=”” animation_type=”” animation_speed=”0.3″ animation_direction=”left” hide_on_mobile=”no” center_content=”no” min_height=”none”][fusion_text]Grazia Italian Kitchen owner Adrian Hembree and mixologist Larry Bates are crafting a fresh twist for an intimate new space offering upscale cocktails and limited menu items in Pearland. Inspired by the… Read more
-
Peartini Wins the Nod
Peartini anyone? Larry Bates of Pearland’s Grazia Italian Kitchen nabbed “best drink” for his handcrafted Peartini at the Yellow Rose Distilling […] Read more